Spinach and Feta Cheat's Quiche
Ingredients (5)
- 1 high-protein wrap
- 40 g baby spinach
- 3 medium eggs
- 45 g feta
- salt and black pepper
Steps (5)
- Heat the oven to 180°C.
- Press the wrap into a small oven dish or tin (15–18 cm) so it forms a case.
- Chop the spinach, crumble the feta and mix both with the eggs, salt and pepper.
- Pour the filling into the wrap case.
- Bake for about 20 minutes until the egg is set and the edges of the wrap are crisp.