Strawberry Banana Kiwi Chia Yogurt Bowl

• Breakfast
• ⏱ 15 min
• Easy
• Serves 2
• 420 kcal / serving
• 18 g protein
• 55 g carbs
• 15 g fat

Ingredients (7)

• 1/3 cup (55 g) chia seeds
• 1 cup (240 ml) milk of choice
• 1 cup (250 g) Greek yogurt
• 1 banana, sliced
• 1 cup (150 g) strawberries, quartered
• 1 kiwi, diced
• 1 tbsp honey (optional)

Steps (3)

1. Mix the base. Whisk chia into the milk, rest 10 min, whisk again, then chill 4 h or overnight until thick like pudding.
2. Layer. Spoon chia pudding into 2 bowls and dollop yogurt in the center.
3. Top. Arrange banana, strawberries and kiwi in sections. Drizzle honey. Serve cold.

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